Banana lassi......yumm

INGREDIENTS-

1 banana
100 ml water
2 cup yoghurt (curd)
1 tablespoon caster sugar
2 strand saffron

METHOD-

• Peel the skin and roughly chop the bananas. You can also use banana puree.
• Combine all the ingredients in a blender.
• Blend until smooth.
• Pour into individual serving glasses.
• Add some ice cubes if desired.
• Serve at once.